Meat Pizza


Indulge in the savory goodness of a Classic Meat Lovers Pizza with this comprehensive recipe. Packed with a variety of flavorful meats, gooey melted cheese, and zesty tomato sauce, this pizza is a carnivore’s delight. Whether you’re making it from scratch or using a pre-made crust, this recipe promises a satisfying and hearty pizza experience. Let’s dive into creating the perfect Meat Lovers Pizza.


For the Pizza Dough:

  • 2 1/4 teaspoons (1 packet) active dry yeast
  • 1 teaspoon sugar
  • 3/4 cup warm water (110°F/43°C)
  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon olive oil

For the Pizza Sauce:

  • 1 can (15 ounces) crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

For Toppings:

  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup cooked and crumbled sausage
  • 1/2 cup pepperoni slices
  • 1/2 cup sliced ham
  • 1/4 cup cooked and crumbled bacon
  • 1/4 cup sliced black olives
  • 1/4 cup sliced red onions
  • 1/4 cup sliced bell peppers (optional)
  • Crushed red pepper flakes (optional)
  • Fresh basil leaves for garnish (optional)


1. Prepare the Pizza Dough: a. In a small bowl, combine active dry yeast, sugar, and warm water. Allow it to sit for 5-10 minutes until the mixture becomes frothy. b. In a large mixing bowl, combine flour and salt. Make a well in the center and pour in the yeast mixture and olive oil. c. Stir until a dough forms, then knead on a floured surface for about 5 minutes until smooth. d. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1-2 hours or until doubled in size.

2. Preheat the Oven:

  • Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven during preheating.

3. Roll Out the Dough:

  • On a floured surface, roll out the pizza dough to your desired thickness. If you prefer a thinner crust, roll it out more.

4. Prepare the Pizza Sauce:

  • In a bowl, mix together crushed tomatoes, oregano, basil, garlic powder, salt, and pepper. Adjust the seasoning to your taste.

5. Assemble the Pizza:

  • If using a pizza stone, transfer the rolled-out dough to a pizza peel or an inverted baking sheet dusted with cornmeal. If not using a pizza stone, place the rolled-out dough on a greased baking sheet.
  • Spread the pizza sauce evenly over the dough, leaving a border for the crust.
  • Sprinkle shredded mozzarella cheese over the sauce.

6. Add Meaty Toppings:

  • Distribute cooked and crumbled sausage, pepperoni slices, sliced ham, and crumbled bacon evenly over the pizza.
  • Add sliced black olives, red onions, and bell peppers if desired.

7. Bake the Pizza:

  • If using a pizza stone, carefully transfer the pizza to the preheated stone in the oven. If not using a stone, place the baking sheet in the oven.
  • Bake for 12-15 minutes or until the crust is golden, the cheese is bubbly, and the meat toppings are cooked.

8. Garnish and Serve:

  • Optional: Sprinkle crushed red pepper flakes and garnish with fresh basil leaves.
  • Slice and serve your hearty and delicious Classic Meat Lovers Pizza.

Note: Customize your pizza by adding your favorite meats or adjusting the quantity of toppings based on personal preferences.

Meat Pizza Benefits

While a meat lovers pizza is undoubtedly delicious and satisfying, it’s important to acknowledge that it’s typically considered more of an indulgence than a health food. However, some components of a meat pizza can offer certain nutritional benefits in moderation. Here are a few potential benefits associated with a meat lovers pizza:

  1. Protein Content:
    • Meat, including sausage, pepperoni, ham, and bacon, is a rich source of protein. Protein is essential for building and repairing tissues, supporting immune function, and maintaining muscle health.
  2. Iron Intake:
    • Red meats like sausage and pepperoni are good sources of iron, a mineral necessary for the formation of hemoglobin and the transport of oxygen in the blood.
  3. B Vitamins:
    • Meats contain various B vitamins, including B12, which is important for nerve function and the production of red blood cells.
  4. Satiety and Energy:
    • The combination of protein and fats from the meat toppings can contribute to a feeling of satiety and provide a source of sustained energy.
  5. Flavor and Enjoyment:
    • While not a nutritional benefit per se, the enjoyment of a meat lovers pizza can contribute positively to mental and emotional well-being. Sharing a flavorful pizza with friends or family can be a pleasurable and social experience.

Conclusion: Satisfy your meat cravings with the Classic Meat Lovers Pizza, a robust and flavorful pizza that brings together a variety of savory meats. Share this hearty pizza with friends and family for a delicious and memorable meal.

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